Tasty Tuesday

Already I feel like I’m eating better! It helps that only one of my meals was eaten at the dining hall today and I brought my own salad dressing (Lemon Tahini dressing bought at Eastern Market – best purchase ever!) But I also made a more conscious effort to fit in more fruits and veggies at every meal.


Oatmeal with 4 tablespoons of pumpkin puree and brown sugar (Best breakfast ever and it doesn’t even taste like vegetables!)


1/2 cup of vegetable barley soup

1 slice of multigrain toast with cheddar cheese


3 squares of dark chocolate (For antioxidants, of course)


Salad with spinach, carrots, chickpeas, corn, tomatoes, feta, and lemon tahini dressing

Small scoop of ice cream with a banana


Two apples (It’s apple week at the dining hall and we’ve had local braeburn apples for the past few days. These are delicious and so juicy!)

Two caramel rice cakes

A fortune cookie (my fortune: Happiness is a form of wisdom. I like it!)


About sarahk48

I'm an aspiring journalist and an avid runner racing (and reading, and baking, and occasionally studying) her way through college. This blog is a record of my marathon training, cooking creations, and general thoughts on the state of the universe.

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